Serve Cold or Hot (hot instructions below)
Oven: Pre-Heat oven to 425 °. Bake for approximately 10-12 minutes or until internal temperature of 165 °
Microwave: Place in microwave safe dish. Microwave on high for 45 seconds (Internal temperature of 165 °).
Fryer: Heat oil to 350 °. Fry crabs for 2 minutes 30 seconds.
